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Pretzel Twister®
hand twisted soft pretzels are opening in malls all over
the country. Once you have tasted our soft gourmet
pretzel in one of their many varieties, you'll know why they are so popular.
Why
is this new concept growing so quickly?
Freshness
Taste, & Aroma
The
pretzels are made from scratch, hand rolled then twisted and baked right in front
of the customer. The taste is unlike anything you have ever tasted before. The
aroma permeates the store. Few can resist the attraction.
Simplicity
The menu is simple. Pretzels, with different flavors and toppings give the customer
a variety of choices but don't require the store owner to learn many different
products. Pretzel making is easy, no previous food experience is necessary. Take
a look at our menu selection.
Costs
Many
food businesses require expensive and perishable food ingredients. Pretzels consist
primarily of flour, sugar, water and yeast. Start up costs are relatively low
compared with other food franchises. Our high-speed hearth bake conveyor ovens
simplify an already simple process. This reduces labor costs and assures the consistentcy
of the product. Pretzel Twister® store owners also have the added benefit
of being able to offer fruit drinks and juices.
Automated
Conveyorized Ovens
Our pretzels are
specially hearthbaked directly on the surface of the oven just like the original
pretzel bakers. The conveyorized oven assures perfectly baked pretzels every time
guaranteeing consistent quality, reduced food waste, and eliminating the need
for extra employees just to tend the oven.
Outstanding
Design
The Pretzel Twister®
stores have been designed by the The Architecture Group of Baton Rouge, La. Layouts
are designed for efficiency and beauty and are versatile enough for almost any
location.
Comprehensive
Franchise Support
From assistance
in site selection, equipment leasing, store construction, marketing, training
and bookkeeping, The Pretzel Twister® team is there to help you every step
of the way.
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©2000
The Pretzel Twister®. All rights reserved.
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